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Coffee plant is grown in tropical and little in subtropical climate, such as Indonesia, Malaysia, Brazil and other countries. Arabica coffee, coffee mix, abc coffee, caffeine, robusta, jamaica, luwak coffee, kapal api, starbuck coffee, cappuccino, espresso, mohcaccino, latte, french press, white mocha, vanila, blended, caribou, cinnamon, con panna.

Saturday, November 8, 2008

Robusta and Arabica

If you be a coffee devotee, may need to know the different between many coffee available in the market. Even many people know that coffee contains of caffeine, but many people also favor of coffee. There are two famous coffee in a market, Robusta coffee and Arabica Coffee. Arabica Coffee may be the most commonly consumed coffee plant but Coffee Robusta accounts for approximately 25% to 40% of the coffee grown in the world. Discovered in 1898 in Congo, Robusta Coffee is the most commonly grown variety of the Coffea canephora species of coffee plant. It is popular among growers because it can grow in less rigid conditions than Arabica Coffee.

The Robusta Coffee plant is a robust shrub that can grow up to heights of 10 to 12 feet. Unlike Coffea Arabica coffee plants, the Robusta coffee plant does not need to grow at high altitudes. As a result, it is grown in areas that are between sea level and 800 meter elevation ranges. Additionally, Robusta coffee plants require less care to grow due to the fact that it is hardier. This means that it is the cheaper of the two main types of coffee plants to grow. Robusta Coffea has a shallow root system and the fruits that grow from the plant take up to 11 months to mature. The cherries that grow on the robusta coffee plant require less care, as they remain on the trees after it ripens. Additionally, coffea robusta has an advantage over coffea arabica for coffee growers, as this coffee plant species tends to be less susceptible to problems related to pests and rough handling. As a result, robusta coffee plans tend to yield more pounds of finished coffee beans per acre at a lower cost of production than arabica coffee plants. Many countries who cultivate those coffee are as follows:

Robusta countries:

Nigeria, Cameroon, Gabon, Democratic Republic of Congo, Uganda, Angola, Madagascar, Sri Lanka, Sumatra, Java, Bali, Timor, Borneo, Vietnam, and Celebes.

Arabica countries:

Columbia, Venezuela, Ecuador, Peru, Bolivia, Paraguay, Guyana, Suriname, French Guiana, Mexico, Guatemala, El Salvador, Honduras, Nicaragua, Costa Rica, Panama, Cuba, Haiti, Dominican Republic, Puerto Rico, Jamaica, Hawaii, Yemen, Ethiopia, Kenya, Tanzania, Mozambique, Zimbabwe, Zambia, and Papua New Guinea.

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